Respon Pertumbuhan dan Produksi Cabai Rawit (Capsicum frutescens L.) terhadap Aplikasi Pupuk Kandang Ayam dan Pupuk Kandang Sapi

Cabai rawit (Capsicum frutescens L. ) merupakan salah satu sayuran buah dari famili solanaceae yang memiliki peluang bisnis baik sehingga nilai ekonomi sangat tinggi. Penelitian ini bertujuan untuk mengetahui pengaruh pemberian pupuk kandang ayam dan sapi terhadap pertumbuhan produksi tanaman cabai rawit. dilaksanakan di Kecamatan Simbang Kabupaten Maros, berlangsung pada bulan Juni-September 2021. menggunakan Rancangan Acak Kelompok (RAK) terdiri 3 perlakuan yaitu: P0: Kontrol (tanpa perlakuan), P1: Pemberian 30 ton/Ha, P2: ton/Ha. Setiap diulang sebayak 6 kali diperoleh 18 unit percobaan. Parameter diamati yakni tinggi tanaman, waktu berbunga, bobot segar, jumlah cabang, per petak hektar. Hasil penelitian menunjukkan kg/Ha memberikan terbaik 66,33 cm, berbunga tercepat 36.33 hari setelah tanam, segar 283,66 g, cabang 15,50, 3,4 kg hektar 6,81 ton.
 Being a good business opportunities, chilli pepper is one of the fruit vegetables from Solanaceae family that has very high economic value. This research aims to determine effect giving chicken and cow manure growth production pepper. was conducted in sub-district, Maros Regency, which took place June-September study used Randomized Block Design (RBD). consisted treatments, namely: P0 (control (without treatment), Application tons/ha, application tons/ha. Each treatment repeated times obtain experimental units. Parameters observed were plant height, flowering time, fresh weight, number branches, weight plot hectare. The results showed amount kg/ha gave best on plants, namely 66.33 fastest time days after planting, 283.66 branches 15.50, Fresh 3.4 hectare 6.81 tons.